Apple Coffee Cake

16 ingredients
9 steps

Ingredients

  • 1 14 cups flour
  • 14 teaspoon salt
  • 1 tablespoon brown sugar
  • 1 teaspoon baking powder
  • 12 cup butter or 12 cup margarine
  • 1 egg yolk
  • 2 tablespoons milk
  • 2 peeled apples, cored
  • 14 cup golden raisin
  • 2 tablespoons butter
  • 12 cup sugar
  • 2 tablespoons flour
  • 12 teaspoon cinnamon
  • 18 teaspoon ginger
  • 18 teaspoon clove
  • 18 nutmeg

Directions

  1. 1
    Combine flour, salt, sugar and baking powder.
  2. 2
    Cut in butter until the size of peas.
  3. 3
    Combine egg and milk.
  4. 4
    Combine all with flour mixture.
  5. 5
    Press into bottom and 1 inch up sides of an 8 or 9-inch round pan.
  6. 6
    Cut cored apples into 12 wedges.
  7. 7
    Place on dough and sprinkle with raisins.
  8. 8
    For Topping cut in 2 tablespoons butter into rest of ingredients until crumbly and sprinkle on top.
  9. 9
    Bake at 350 degrees for 45 minutes.

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