Apple Cornbread
9 ingredients
1 steps
Ingredients
- 1 cup cornmeal
- 1 cup flour
- 1/3 cup sugar
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1 cup milk
- 1 egg, beaten
- 1/4 cup shortening, melted
- 1 apple, finely diced (I peel ours, but you can leave it unpeeled if you have organic apples)
Directions
-
1["Mix dry ingredients; set aside.", "In another bowl, combine milk, egg, and shortening (you may want to warm the milk slightly to keep the shortening from clumping back up, but not too much or you'll cook the egg).", "Add cornmeal mixture to wet ingredients.", "Add apple and stir gently; batter will be very thick.", "Pour into greased 9x9\" pan and bake at 425 for 20-25 minutes.""
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