Apple Cranberry Walnut Stuffing

12 ingredients
5 steps

Ingredients

  • 1 cup butter
  • 1 cup onion, minced
  • 1/2 cup walnuts, chopped
  • 6 -8 cups breadcrumbs
  • 1/2 cup craisins
  • 1 cup apple, medium dice
  • 1 tablespoon fresh sage, minced
  • 1/2 cup scallion, minced
  • 1/2 cup fresh parsley, minced
  • 2 cups chicken stock
  • salt
  • pepper

Directions

  1. 1
    Heat saute pan and add butter and saute the onions until golden.
  2. 2
    Add the waltnuts to soften slightly then add the apples and craisins.
  3. 3
    Put breadcrumbs in a large bowl and pour onion mixture over the bread crumbs. Add the sage, scallions, parsley and mix well.
  4. 4
    Spread mixture into a 9x13 pan and add just enough stock to get your stuffing to the desired moisture level.
  5. 5
    bake at 350 for about an hour or until done.

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