Apple Crisp

6 ingredients
6 steps

Ingredients

  • 6 pared, sliced apples (medium)
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 3/4 c. flour
  • 1/2 c. firmly packed brown sugar
  • 1/4 c. soft butter or margarine

Directions

  1. 1
    Place apples in greased 8-inch square pan or 1 1/2-quart casserole dish.
  2. 2
    Combine sugar and cinnamon; sprinkle over apples. Combine flour, brown sugar and butter.
  3. 3
    Spread mixture over sugared apples.
  4. 4
    Bake in a 350° oven for 45 to 50 minutes or until fruit is tender and top is golden brown.
  5. 5
    Serve warm with cream or ice cream, if desired.
  6. 6
    Serves 6 to 8.

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