Apple Crisp
9 ingredients
3 steps
Ingredients
- 2 lb. cooking apples (5 1/2 c.)
- 1/4 c. water
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1/4 tsp. salt
- 3/4 c. flour (plain)
- 1/2 c. butter
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
Directions
-
1Butter the bottom of baking dish.
-
2Layer the apples in dish and sprinkle remaining ingredients over apples.
-
3Bake, covered, at 350° for 30 minutes, then take cover off and bake 30 more minutes.
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