Apple Crisp

6 ingredients
5 steps

Ingredients

  • 1 uncooked pie shell
  • 6 to 8 apples, quartered
  • 1 c. sugar
  • 1/2 c. butter
  • 3/4 c. flour (plain)
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix flour, sugar and cinnamon.
  2. 2
    Add melted butter and mix well.
  3. 3
    Place apples in uncooked pie shell.
  4. 4
    Pat flour mixture on top.
  5. 5
    Bake 1 hour at 350° to 375°.

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