Apple Crisp

Ingredients

• Topping
• 1/2 cup butter or 1/2 cup margarine
• 1 cup white sugar, plus
• 1 tablespoon white sugar
• 1 cup brown sugar, plus
• 1 tablespoon brown sugar
• 1 1/2 cups all-purpose flour, plus
• 2 tablespoons all-purpose flour
• 1 tablespoon cinnamon
• Filling
• 2 fresh apples, peeled, cored and sliced thin (I use enough to fill a 9 x 13 pan 2/3 of the way) or (21 ounce) cans apple pie filling, can be used
• 1/3 - 1/2 cup water