Apple Crisp

Name: Apple Crisp
Ingredients: 4 cups Apples, Peeled And Diced (preferably Golden Delicious Or Yellow Delicious); 1/2 cups Sugar; 2 Tablespoons Flour; 1/8 teaspoons Salt; 1/4 teaspoons Cinnamon; 1/2 teaspoons Vanilla; 1/8 teaspoons Nutmeg; 3/4 cups Old Fashioned Oats; 3/4 cups Flour; 1/4 teaspoons Baking Soda; 1/4 teaspoons Baking Powder; 1/2 cups Brown Sugar; 4 Tablespoons Butter

13 ingredients

4 steps

Ingredients

4 cups Apples, Peeled And Diced (preferably Golden Delicious Or Yellow Delicious)
1/2 cups Sugar
2 Tablespoons Flour
1/8 teaspoons Salt
1/4 teaspoons Cinnamon
1/2 teaspoons Vanilla
1/8 teaspoons Nutmeg
3/4 cups Old Fashioned Oats
3/4 cups Flour
1/4 teaspoons Baking Soda
1/4 teaspoons Baking Powder
1/2 cups Brown Sugar
4 Tablespoons Butter

Directions

1

Preheat the oven to 350 degrees F.
2

In a large bowl combine the diced apples and next six ingredients (everything down through and including the nutmeg). Stir until apples are evenly coated. Pour apple mixture into a greased 11x7 or 9x9 dish.
3

In the same mixing bowl combine the oats, flour and remaining ingredients. Stir until combined. Pour the oat mixture over the apples and press down lightly.
4

Bake for 30 to 40 minutes until apples are bubbly and the top is golden.