Apple Crisp

13 ingredients
7 steps

Ingredients

  • 4 medium tart apples, sliced
  • 13 cup butter or 13 cup margarine, melted
  • 34 cup sugar
  • 2 tablespoons flour
  • 34 teaspoon ground cinnamon
  • 14 teaspoon ground nutmeg
  • 34 cup brown sugar, packed
  • 12 cup all-purpose flour
  • 12 cup quick-cooking oats
  • 13 cup butter or 13 cup margarine, softened
  • 34 teaspoon ground cinnamon
  • 12 teaspoon ground nutmeg
  • ice cream, if desired

Directions

  1. 1
    Heat oven to 375F Grease bottom and sides of 8-inch square pan.
  2. 2
    Let apples soak in the melted butter a few minutes.
  3. 3
    Combine sugar, flour, cinnamon and nutmeg in a bowl; pour over the apples and mix together.
  4. 4
    Spread apples in pan.
  5. 5
    In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.
  6. 6
    Bake about 30 minutes or until topping is golden brown.
  7. 7
    Serve warm with ice cream.

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