Apple Crisp

6 ingredients
3 steps

Ingredients

  • 8 apples, peeled and sliced
  • 1/2 c. water
  • 1 tsp. cinnamon
  • 1 c. sugar
  • 3/4 c. flour
  • 7 Tbsp. margarine, softened

Directions

  1. 1
    Place the apples, water and cinnamon in a buttered casserole dish.
  2. 2
    Mix together the sugar, flour and margarine and sprinkle the mixture over the apples.
  3. 3
    Bake in a moderate oven for 30 minutes or until apples are soft. Serve with whipped cream.

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