Apple Crisp

11 ingredients
8 steps

Ingredients

  • 10 cups thinly sliced apples
  • 1 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 12 cup water
  • 1 cup quick-cooking oats
  • 1 cup all-purpose flour
  • 1 cup firmly packed brown sugar
  • 14 teaspoon baking powder
  • 14 teaspoon baking soda
  • 12 cup butter, melted

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Place sliced apples in a 9x13 inch pan.
  3. 3
    Mix white sugar, 1 tablespoon flour and ground cinnamon together.
  4. 4
    Sprinkle over apples.
  5. 5
    Pour water evenly over apple and dry ingredient mixture.
  6. 6
    Combine oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together.
  7. 7
    Crumble evenly over apple mixture.
  8. 8
    Bake at 350 degrees F (175 degrees C) for 45 minutes.

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