Apple Crisp

Name: Apple Crisp
Ingredients: 4 cups granny smith apples, peeled and sliced; 1 tablespoon lemon juice; 1 teaspoon lemon juice; 12 cup all-purpose flour; 1 14 cups old fashioned oats; 23 cup light brown sugar, packed; 1 14 teaspoons cinnamon; 12 teaspoon salt; 14 teaspoon nutmeg; 18 teaspoon ginger; 12 cup unsalted butter, melted

11 ingredients

6 steps

Ingredients

4 cups granny smith apples, peeled and sliced
1 tablespoon lemon juice
1 teaspoon lemon juice
12 cup all-purpose flour
1 14 cups old fashioned oats
23 cup light brown sugar, packed
1 14 teaspoons cinnamon
12 teaspoon salt
14 teaspoon nutmeg
18 teaspoon ginger
12 cup unsalted butter, melted

Directions

1

Place apples in greased 8-inch square baking dish and toss with the lemon juice.
2

In a medium bowl, combine the flour, oats, sugar, cinnamon, salt, nutmeg, and ginger.
3

Add the melted butter and mix until crumbly.
4

Pat the mixture on top of the apples.
5

Bake for 30 minutes at 375 degrees.
6

Serve with heavy cream.