Glazed Mandarin Beets

7 ingredients
6 steps

Ingredients

  • 1 cup sugar
  • 2 teaspoons cornstarch
  • 14 cup fresh lemon juice
  • 3 tablespoons butter
  • 2 (15 ounce) canssliced beets, drained
  • 1 (11 ounce) can mandarin oranges, drained
  • salt and pepper

Directions

  1. 1
    In a large saucepan, combine the sugar and cornstarch.
  2. 2
    Add lemon juice and butter.
  3. 3
    Bring to a boil; cook and stir for 2 mins, or until thickened.
  4. 4
    Stir in beets; heat through.
  5. 5
    Gently stir in oranges; heat through.
  6. 6
    Season with salt and pepper.

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