Apple Crisp

7 ingredients
6 steps

Ingredients

  • 6 -8 medium baking apples (tart)
  • 1 cup sugar
  • 14 cup brown sugar
  • 1 teaspoon cinnamon
  • 34 cup all-purpose flour
  • 12 cup butter (a little additional for baking dish)
  • 1 teaspoon baking powder

Directions

  1. 1
    Pre-heat oven to 350 degrees.
  2. 2
    Peel core and chop apples.
  3. 3
    Place in buttered 9 inch baking dish.
  4. 4
    Combine remaining ingredients.
  5. 5
    Pack closely over apples.
  6. 6
    Using a fork poke holes all over the crisp to break it apart (or it will be a crunchy layer like peanut brittle) Place on cookie sheet and bake for 1 hour or until bubbly.

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