Apple Crisp

6 ingredients
6 steps

Ingredients

  • 2 medium apples, peeled and sliced (2 c.)
  • 2 Tbsp. water
  • 3 Tbsp. flour
  • 2 Tbsp. sugar
  • 2 Tbsp. butter
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Divide apple slices between 2 custard cups. Sprinkle water over apple slices.
  3. 3
    Mix flour, sugar, butter and cinnamon with a fork until crumbly.
  4. 4
    Sprinkle over apples.
  5. 5
    Bake, uncovered, until topping is lightly golden brown and apples are tender, approximately 25 to 30 minutes.
  6. 6
    Makes 2 servings.

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