Cheddar-Olive Bread

4 ingredients
3 steps

Ingredients

  • 3 cups cheddar cheese, very old, sharp grated
  • 3 ounces pimento stuffed green olives
  • 1 cup mayonnaise
  • 1 loaf french bread

Directions

  1. 1
    Mix the cheese, olives, and mayonnaise together.
  2. 2
    Spread on the cut surface of the French Bread, which has been sliced horizontally.
  3. 3
    Bake at 350F (180C) F for 20 to 30 minutes, then slice into thick slices and serve hot.

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