Apple Crisp

Directions

1. 1
   Cut apples in 1/4-inch slices.
2. 2
   Butter a baking dish.
3. 3
   Add apples and pour water and cinnamon over.
4. 4
   Work together the sugar, butter and flour until crumbly.
5. 5
   Spread it over the apple mixture. Bake uncovered at 375° until light brown.
6. 6
   Serve with ice cream.