Apple Crisp

7 ingredients
6 steps

Ingredients

  • 6 c. apples
  • 1/2 c. butter
  • 1/2 c. water
  • 1 tsp. cinnamon
  • 1 c. sugar
  • dash of salt
  • 3/4 c. flour

Directions

  1. 1
    Cut apples in 1/4-inch slices.
  2. 2
    Butter a baking dish.
  3. 3
    Add apples and pour water and cinnamon over.
  4. 4
    Work together the sugar, butter and flour until crumbly.
  5. 5
    Spread it over the apple mixture. Bake uncovered at 375° until light brown.
  6. 6
    Serve with ice cream.

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