Apple Crisp

6 ingredients
7 steps

Ingredients

  • 1 can apple pie filling
  • 1 tsp. cinnamon
  • 1/2 c. chopped nuts
  • 1 box Jiffy cake mix (yellow)
  • 1 stick margarine
  • 1/8 c. milk

Directions

  1. 1
    Spread apple filling in a 13 x 9-inch pan.
  2. 2
    Sprinkle cinnamon and nuts over apple filling.
  3. 3
    Sprinkle cake mix over all.
  4. 4
    Melt margarine and mix with milk; pour evenly over cake mix.
  5. 5
    Bake at 350° until golden brown, approximately 30 minutes.
  6. 6
    Serves 8. Good with vanilla ice cream.
  7. 7
    Can also be made with cherry pie filling.

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