Apple Crisp
8 ingredients
4 steps
Ingredients
- 4 c. sliced apples (Jonathan or McIntosh)
- 1/2 or 1/4 c. water
- 3/4 c. flour
- 1/2 c. white sugar
- 1/2 c. brown sugar
- 1 tsp. cinnamon
- 1/2 c. butter
- 1/4 tsp. salt
Directions
-
1Spread apples in bottom of baking dish.
-
2Mix remaining ingredients with fork, then spread over the apples.
-
3Bake at 350° until apples are tender and crust is brown (about 30 minutes). Top with cream or whipped cream.
-
4You can also make this recipe using peaches.
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