Apple Crisp

4 ingredients
4 steps

Ingredients

  • 2 cans apple pie filling
  • 1 box dry yellow cake mix
  • 1 stick butter, melted
  • 1 c. chopped nuts

Directions

  1. 1
    Put apple filling in greased 9 x 13-inch pan.
  2. 2
    Sprinkle dry cake mix over apples.
  3. 3
    Sprinkle nuts on top. Pour melted butter over all.
  4. 4
    Bake at 350° for about 50 minutes.

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