Apple Crisp

7 ingredients
5 steps

Ingredients

  • 4 c. apples, peeled and sliced
  • 1 tsp. cinnamon
  • 1 c. sugar
  • 1/3 c. butter
  • 1/4 c. water
  • 1/2 tsp. salt
  • 3/4 c. flour

Directions

  1. 1
    Place apples in an 8 x 8 x 2-inch pan.
  2. 2
    Combine water, cinnamon and salt.
  3. 3
    Dribble this mixture over the apples.
  4. 4
    Combine flour, sugar and butter with a pastry blender until crumbly. Spread over apples.
  5. 5
    Bake, uncovered, about 40 minutes at 350°. Serves 8.

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