Apple Crisp

7 ingredients
4 steps

Ingredients

  • 5 c. apple slices, cored and peeled
  • 1 c. sugar or 1/2 c. honey
  • 1 stick butter or oleo
  • 1 c. quick-cooking rolled oats
  • 1/2 c. unsifted all-purpose flour
  • 1/2 c. packed brown sugar
  • 1/2 c. chopped nuts

Directions

  1. 1
    Combine apple slices and 1 cup sugar in bottom of a 2-quart casserole.
  2. 2
    Mix butter, oats, flour, brown sugar and nuts. Sprinkle mixture over apples.
  3. 3
    Bake in preheated 350° oven for 1 hour until topping is browned and apples are tender.
  4. 4
    Serve warm, plain or with ice cream.

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