Apple Crisp

7 ingredients
5 steps

Ingredients

  • 8 c. pared, sliced baking apples
  • 1 1/2 c. brown sugar, packed
  • 1 c. sifted flour
  • 1 c. rolled oats
  • 1 1/2 tsp. cinnamon
  • 3/4 tsp. nutmeg
  • 2/3 c. soft butter

Directions

  1. 1
    Place sliced apples in a greased 9 x 13-inch pan.
  2. 2
    Blend remaining ingredients until crumbly; spread over apples.
  3. 3
    Bake at 350° for 30 to 35 minutes or until apples are tender and topping is golden brown.
  4. 4
    Serve warm with cream or ice cream.
  5. 5
    Serves 12.

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