Apple Crisp

5 ingredients
5 steps

Ingredients

  • 4 c. peeled, cored and sliced apples
  • 1 Tbsp. cinnamon, mixed with 1/2 c. water
  • 7 Tbsp. butter or margarine
  • 1 c. sugar
  • 3/4 c. flour

Directions

  1. 1
    Place apple slices in pie pan.
  2. 2
    Pour cinnamon and water mixture over apples.
  3. 3
    Prepare streusel topping by mixing together butter, sugar and flour with a fork.
  4. 4
    Sprinkle mixture over apples and bake in a 350° oven until crispy and golden brown.
  5. 5
    Bake about 30 minutes.

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