Apple Crisp

Directions

1. 1
   Mix dry ingredients together with fork; stir in egg and sprinkle over the top of pared and sliced apples (dotted with butter or oleo and sprinkled with sugar and cinnamon).
2. 2
   Drizzle the melted oleo over top of crust.
3. 3
   Sprinkle with cinnamon, brown sugar and 1/2 cup chopped nuts and oatmeal.
4. 4
   Bake in moderate oven (350°) about 40 minutes or until apples are done and crust is brown.
5. 5
   You may also use this recipe and substitute fresh peaches.