Apple Crisp

6 ingredients
8 steps

Ingredients

  • 6 to 8 apples, cut in 1/4-inch slices
  • 3 1/4 Tbsp. butter
  • 1 Tbsp. cinnamon
  • 1/2 c. water
  • 1/2 c. sugar
  • 1/2 c. flour

Directions

  1. 1
    Butter a medium size casserole.
  2. 2
    Put sliced apples in.
  3. 3
    Mix cinnamon in 1/2 of water.
  4. 4
    Pour over apples.
  5. 5
    Then in another mixing bowl mix sugar, flour and room temperature butter together with fingers until crumbly.
  6. 6
    Sprinkle over apples.
  7. 7
    Bake, uncovered, at 350° for 45 minutes.
  8. 8
    Serve warm, topped with Cool Whip (optional).

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