Apple Crisp

7 ingredients
5 steps

Ingredients

  • 4 to 6 medium sized cooking apples
  • 1/3 c. sifted all-purpose flour
  • 1 c. quick or old-fashioned Quaker Oats, uncooked
  • 1/2 c. firmly packed brown sugar
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/3 c. melted butter or margarine

Directions

  1. 1
    Peel, core and slice apples and place in ungreased baking dish.
  2. 2
    Combine dry ingredients; add melted margarine, mixing until crumbly.
  3. 3
    Sprinkle on top of apples.
  4. 4
    Bake in preheated moderate oven (375°) 30 minutes or until apples are tender.
  5. 5
    Serve with your favorite whipped topping.

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