Apple Crisp

Directions

1. 1
   Sift or mix well the flour and sugar.
2. 2
   Add egg and mix thoroughly with a fork.
3. 3
   Pour the can of apples in baking dish or pie plate and sprinkle cinnamon to taste on the apples.
4. 4
   Sprinkle the moist flour mixture evenly over the apples.
5. 5
   Dot with butter. Bake 45 minutes at 350°.