Apple Crumb Pie

6 ingredients
3 steps

Ingredients

  • 4 large tart apples
  • 1/2 c. sugar
  • 1/3 c. butter or oleo
  • 1 recipe plain pastry
  • 1 tsp. cinnamon
  • 3/4 c. enriched flour

Directions

  1. 1
    Pare apples; cut in eighths and arrange in 9-inch pastry-lined pie plate.
  2. 2
    Mix 1/2 cup sugar with cinnamon; sprinkle over apples. Sift 1/2 cup sugar with flour; cut in butter until crumbly. Sprinkle over apples.
  3. 3
    Bake in hot oven (400°) for 40 to 50 minutes.

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