Apple Crumble Pie
6 ingredients
7 steps
Ingredients
- 5 medium apples
- 3 Tbsp. lemon juice
- 1/2 c. flour
- 1 tsp. lemon peel
- 1 unbaked pie shell
- 1 recipe crumble topping
Directions
-
1Slice apples
-
2to make 5 cups.
-
3Sprinkle with lemon juice.
-
4Mix together sugar, flour and lemon peel.
-
5Stir in apples.
-
6Spoon into pie shell.
-
7Sprinkle with topping and bake for 45 to 50 minutes.
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