Apple Crunch

7 ingredients
5 steps

Ingredients

  • 7 to 9 tart apples
  • 1 c. granulated sugar
  • 1 c. brown sugar
  • 1 c. flour
  • 1/2 c. oleo, softened
  • 1/4 tsp. salt
  • 1/4 tsp. vanilla

Directions

  1. 1
    Slice apples and place in casserole.
  2. 2
    Stir granulated sugar into sliced apples.
  3. 3
    Combine remaining ingredients and put over apples.
  4. 4
    Do not stir!
  5. 5
    Bake at 350° for 1 hour.

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