Apple Crunch

8 ingredients
6 steps

Ingredients

  • 6 c. apples
  • 1 stick butter
  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 2 eggs
  • 1 to 2 Tbsp. cinnamon

Directions

  1. 1
    Cut and place butter tabs in bottom of 9 x 13-inch pan.
  2. 2
    Peel and cut apples; pour over butter.
  3. 3
    Mix sugar, flour, baking powder and salt.
  4. 4
    Add eggs; mix.
  5. 5
    Pour over apples.
  6. 6
    Top with cinnamon. Bake at 350° for 20 minutes.

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