Apple Crunch Cake
4 ingredients
3 steps
Ingredients
- 2 cans apple pie filling
- 1 box yellow cake mix
- 1 1/2 sticks margarine
- 1 c. nuts
Directions
-
1Place apples in sheet pan.
-
2Sprinkle dry cake mix over them. Add sliced margarine and sprinkle nuts on top.
-
3Bake at 350° until brown.
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