Apple Crunch Cake

4 ingredients
3 steps

Ingredients

  • 2 cans apple pie filling
  • 1 box yellow cake mix
  • 1 1/2 sticks margarine
  • 1 c. nuts

Directions

  1. 1
    Place apples in sheet pan.
  2. 2
    Sprinkle dry cake mix over them. Add sliced margarine and sprinkle nuts on top.
  3. 3
    Bake at 350° until brown.

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