Apple Custard Dessert
6 ingredients
11 steps
Ingredients
- 1 pkg. Duncan Hines Butter Recipe golden cake mix
- 1 c. shredded or flaked coconut
- 1/2 c. (1 stick) margarine or butter
- 6 medium apples, pared, cored and cut into eighths
- 1 c. water
- 1/4 c. lemon juice
Directions
-
1Preheat oven to 350°.
-
2Grease 13 x 9 x 2-inch pan.
-
3Combine dry cake mix and coconut in large bowl.
-
4Cut in butter with pastry blender or 2 knives.
-
5Put apple pieces into pan.
-
6Sprinkle crumbly mixture over apples.
-
7Combine water and lemon juice in glass measure.
-
8Pour over all.
-
9Bake at 350° for 45 to 55 minutes or until top is lightly browned.
-
10Set to cool before serving.
-
11Serves 12 to 16.
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