Apple Custard Pie

9 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 2 Tbsp. lemon juice
  • 1 tsp. vanilla
  • 2 c. grated apples
  • 8-inch unbaked pie shell
  • 1 Tbsp. melted butter
  • 3 tsp. sugar
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Beat eggs well.
  2. 2
    Add 1 cup sugar, lemon juice and vanilla. Add apples, mixing well.
  3. 3
    Pour into pie shell.
  4. 4
    Pour melted butter over top.
  5. 5
    Mix cinnamon and 3 teaspoons sugar together, then sprinkle over top of pie.
  6. 6
    Bake at 375° for 45 minutes or until custard sets.

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