Apple Custard Pie

5 ingredients
4 steps

Ingredients

  • apples, peeled and sliced (enough to fill pie dish)
  • 2 eggs
  • 1/2 to 3/4 c. sugar
  • 2 tsp. vanilla
  • 2 to 3 Tbsp. butter, melted

Directions

  1. 1
    Beat eggs, butter, sugar and vanilla.
  2. 2
    Pour over apples and mix.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 400° for 15 minutes, then at 350° for 45 minutes.

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