Apple Dapple Cake

9 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. vegetable oil
  • 2 c. sugar
  • 3 c. flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 2 tsp. vanilla
  • 3 c. chopped apples
  • 1 1/2 c. chopped nuts

Directions

  1. 1
    Mix eggs, vegetable oil and sugar; blend well.
  2. 2
    Sift flour, salt and soda; add to egg mixture.
  3. 3
    Add vanilla, apples and nuts. Beat well.
  4. 4
    Pour into an 8-inch or 9-inch tube pan.
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    While cake is still hot, pour topping over it in the pan and let it cool.
  7. 7
    When cooled, remove from pan.

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