Apple Dapple Cake

8 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 1/4 c. Crisco
  • 4 eggs
  • 3 c. self-rising flour
  • 1 tsp. vanilla
  • 1 c. nuts, chopped
  • 3 c. raw apples, chopped
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Beat sugar, oil and eggs well.
  2. 2
    Add flour gradually, beating well.
  3. 3
    Add vanilla, nuts, apples and cinnamon, mixing ingredients well.
  4. 4
    Pour into greased and floured tube cake pan.
  5. 5
    Bake 1 hour and 15 minutes at 325°.
  6. 6
    Let cool about 30 minutes, then turn onto cake plate.

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