Apple Dessert Pizza
9 ingredients
10 steps
Ingredients
- Pastry for 2-crust pie
- 7 medium tart apples, cored and sliced
- 1/2 cup sugar
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 3/4 cup flour
- 1/2 cup sugar
- 1 stick margarine
- chopped nuts, if desired.
Directions
-
1Cut a 15 in. circle of heavy foil, or use a pizza pan.
-
2Make pastry for 2 crust pie.
-
3Roll out on foil to fit circle; crimp edges as for pie.
-
4Overlap apple slices on top of pastry, covering completely.
-
5Combine 1/2 c. sugar, cinnamon and nutmeg and sprinkle over apples.
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6Combine flour, 1/2 c. sugar and margarine till crumbly.
-
7Sprinkle on top of apples.
-
8Add chopped nuts, if desired.
-
9Bake at 450° for 20-25 minutes until crust is brown and apples tender.
-
10Top with ice cream if desired.
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