Apple Dip

6 ingredients
4 steps

Ingredients

  • 1 (12 oz.) pkg. butterscotch morsels
  • 1 (14 oz.) can Eagle Brand milk
  • 1 tsp. vinegar
  • 1 1/2 tsp. cinnamon
  • apples
  • lemon juice

Directions

  1. 1
    Cook first 4 ingredients over low heat (or on low in microwave) until smooth and melted.
  2. 2
    Core apples and slice.
  3. 3
    Sprinkle lemon juice over apples.
  4. 4
    Dip slices of apple into the apple dip.

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