Apple Dump Cake

5 ingredients
2 steps

Ingredients

  • 24 ounces, weight Apple Pie Filling (2 Cans)
  • 2 Tablespoons Cinnamon
  • 1 box Yellow Cake Mix (around 18 Oz.)
  • 2 sticks Butter
  • 1 cup Walnuts, Chopped

Directions

  1. 1
    Dump two cans of apple pie filling into a 9x13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the apple mixture. Sprinkle the walnuts over the cake mix. Slice the butter up into 12 equal pieces, and place the pieces on top.
  2. 2
    Cook at 375F for about 50 minutes or until golden brown. Serve with whipped cream or vanilla ice cream.

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