Kellie'S Beans

Name: Kellie'S Beans
Ingredients: 1/3 # bacon (thick cut black pepper bacon is the best); 1 large onion-chopped; 2 x large cans Bush's baked beans; 2 x 15 oz cans butter beans; 2 x 15 oz cans kidney beans; 1 c. ketchup; 2 t. dried mustard; 1/4 c. dark brown sugar; 2 T. apple cider vinegar; smoked chipotle powder to taste

10 ingredients

1 steps

Ingredients

1/3 # bacon (thick cut black pepper bacon is the best)
1 large onion-chopped
2 x large cans Bush's baked beans
2 x 15 oz cans butter beans
2 x 15 oz cans kidney beans
1 c. ketchup
2 t. dried mustard
1/4 c. dark brown sugar
2 T. apple cider vinegar
smoked chipotle powder to taste

Directions

1

{"0":"- Chop bacon into small bits and fry in a large dutech oven until crisp. Remove bacon, reserve fat.","2":"- Saute onion in bacon drippings in same pan.","4":"- Add all the cans of beans and remaining ingredients. Bring to boil on stove top.","6":"- Stir bacon bits back into pot. Then cover and bake at 325 until thickened and bubbling -- about an hour.","8":"Enjoy!"}