Apple Dump Pie

5 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 c. flour
  • 1/2 c. brown sugar
  • 1/4 c. butter
  • apples

Directions

  1. 1
    Peel and core apples; slice into a pie pan until heaping. Cover with sugar.
  2. 2
    Mix the flour, brown sugar and butter until like corn meal.
  3. 3
    Dump over the apples and sugar.
  4. 4
    Bake at 350° until the top mixture has made into a light crust.
  5. 5
    Makes 8 servings.
  6. 6
    Serve with whipped topping or ice cream.

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