Apple Dumplin

6 ingredients
1 steps

Ingredients

  • 1 Granny apple
  • 3/4 c. water
  • 1/2 stick butter
  • 1 can crescent rolls
  • 1 to 1 1/2 c. sugar
  • cinnamon to taste

Directions

  1. 1
    Preheat oven to 350°. Cut apple in 8 slices. Put in cool water. Open crescent rolls, break apart and on wax paper roll apple. Seal. Put in baking dish. Boil sugar, water and butter. Pour over dumpling; sprinkle cinnamon. Bake 25 to 30 minutes.

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