Apple Dumplings

Directions

1. 1
   Roll biscuits until thin.
2. 2
   Cut in half.
3. 3
   Use 1/4 apple.
4. 4
   Roll in biscuit half.
5. 5
   Place in baking dish, cut side down, close but not touching.
6. 6
   Using a saucepan, mix sugar, margarine, water, lemon juice and pie spices.
7. 7
   Boil for 3 minutes.
8. 8
   Pour over apples and biscuits.
9. 9
   Bake at 350° for 20 minutes or until golden brown.