Apple Dumplings
6 ingredients
8 steps
Ingredients
- 2 apples, chopped
- 1 can biscuits
- cinnamon
- 3/4 c. sugar
- 1 stick margarine
- 1 can clear colored soft drink
Directions
-
1Roll out dough as if making fried pies.
-
2Put apples on 1/2 of biscuit dough.
-
3Sprinkle with cinnamon.
-
4Fold over and crimp edges.
-
5Place in a 9 x 13-inch baking dish.
-
6Boil sugar, margarine and soft drink.
-
7Pour over pies.
-
8Bake at 350° for 30 minutes.
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