Apple Dumplings

6 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 3/4 c. vegetable oil
  • 1/2 c. milk
  • 2 c. sugar
  • 2 c. water
  • 1 Tbsp. butter

Directions

  1. 1
    Mix flour, oil and milk to make dough.
  2. 2
    Peel and cut apples of choice.
  3. 3
    Roll out dough and wrap around apples.
  4. 4
    Sprinkle a little sugar and cinnamon on the apple before wrapping.
  5. 5
    Boil 2 cups sugar, water and butter; pour over dumplings.
  6. 6
    Bake 45 minutes at 375°.
  7. 7
    Yields 8 to 12.

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