Apple Dumplings

11 ingredients
9 steps

Ingredients

  • 2 c. water
  • 2 c. sugar
  • 1/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 c. margarine
  • 6 apples
  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 3/4 c. shortening
  • 1/2 c. milk

Directions

  1. 1
    Make syrup of sugar, water and spices.
  2. 2
    Pare and core apples. Cut into fourths.
  3. 3
    Make pastry.
  4. 4
    Roll 1/4-inch thick.
  5. 5
    Cut in 6 (I cut 8) parts.
  6. 6
    Arrange 4 pieces of apples; dot with butter.
  7. 7
    Fold corners to center and pinch edges together.
  8. 8
    Place on greased baking pan.
  9. 9
    Pour syrup over and bake at 375° for 35 minutes.

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