Apple Dumplings

8 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 2 tsp. baking powder
  • 1 1/2 tsp. salt
  • 4 Tbsp. shortening
  • 3/4 c. milk
  • 6 pared and cored apples
  • 1/2 c. sugar
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Mix in shortening and milk. Roll out as pie crust.
  3. 3
    Cut into 6 squares.
  4. 4
    Place an apple in center of each square.
  5. 5
    Divide sugar evenly and fill center of each apple with sugar and cinnamon.
  6. 6
    Bring dough up around apple; seal well and place in 2-inch deep baking dish.

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