Apple Dumplings

Directions

1. 1
   Peel and core apples.
2. 2
   Cut apples into 8 pieces.
3. 3
   Peel biscuits apart and flatten biscuit pieces; wrap around apples, sealing edges.
4. 4
   Place in a 13 x 9 x 3-inch baking dish.
5. 5
   Pour water in dish.
6. 6
   Pour butter over apples.
7. 7
   Mix sugar and cinnamon; sprinkle over apples.
8. 8
   Bake at 350° for 20 to 30 minutes, until golden brown.